— BRUNCH —
add warm croissant | avocado | truffle brie | parmesan cheese | small mixed salad €3
— SCRUMBLED or POACHED EGGS —
add warm croissant | avocado | truffle brie | parmesan cheese | small mixed salad €3
salmon gravlax or spoon of royal baerii caviar €10
€9
€9
€14
— BUTTERY CREPES —
with salmon roe and crème fraîche
€14
€15
— AVOCADO CROISSANT —
with poached eggs and hollandaise sauce
€15
€16
— SCRUMBLED EGGS AND TRUFFLE BRIE —
on crispy sourdough toast
€16
€18
— SALMON GRAVLAX —
with avocado and greens
€18
€15
— TRUFFLE CHEESECAKE —
directly from the oven
€15
